Light Weekend Brunch Plates

Smooth mango and oat blend topped with crunchy granola, perfect chilled for breakfast or snack.

Golden crispy pouch with egg, scallions, and melted cheese, perfect for a quick snack or light breakfast.

Pillowy baked egg whites on sourdough, crowned with avocado roses, honey, and microgreens for a fresh breakfast.

Thick bread soaked in creamy egg-yogurt custard, baked golden and crisp with fresh berries and honey.

Buttery croissants filled with smooth pistachio cream, topped with golden phyllo shreds.

Silky poached eggs rest on cool garlicky yogurt, drizzled with spiced brown butter for a rich brunch experience.

Silky poached eggs with garlicky yogurt, spiced butter drizzle, and fresh herbs for a flavorful brunch.

A savory Turkish dish with eggs, peppers, tomatoes, and flavorful seasonings served warm.

Creamy pistachio butter on toasted bread with honey and crushed pistachios for a gourmet treat.