Fresh Zesty Salads & Bowls

A warming Mexican soup with tender chicken, beans, and spices, topped with crispy tortilla strips and fresh garnishes.

Smoky tomato-chile broth with crispy tortilla strips, panela cheese, avocado, and fresh cilantro.

Caramelized cabbage wedges with garlic oil and Parmesan—crispy edges, tender centers, ready in 45 minutes.

Roasted cabbage slices with creamy feta and tangy balsamic glaze—crispy, golden, and elegantly simple.

Buttery cabbage wedges glazed with sweet miso butter, delivering rich umami flavor in every caramelized bite.

Roasted cabbage steaks with golden edges, topped with vibrant spicy jalapeño chimichurri. Vegan and gluten-free.

Vibrant Chinese stir-fry with crisp cabbage in tangy, spicy sauce. Bold flavors in just 20 minutes.

Ripe mango, crisp vegetables, and cilantro tossed in tangy lime-honey dressing with a gentle kick of chilies.

Thinly sliced cucumbers and herbs in a bright vinegar dressing—crisp, tangy, and perfectly refreshing.